'Angling - Preparing for Sport': published in 'British Field Sports' in 1831, this copper-engraved print depicts the kind of fishing tackle and clothing which would have been familiar to Sir Humphry Davy's literary characters Halieus, Ornither, Poietes and Physicus.
Salmononia: or Days of Fly Fishing, first published in 1809 by the Cornish chemist and inventor Humphry Davy (1778-1829), is one of the most collectable of angling books from the early nineteenth century. It was dedicated to the Irish physician and mineralogist, William Babington, a longstanding friend of Davy and a fellow founder of the Geological Society of London in 1807.
The book, written while Davy was ill, takes the form of a series of discussions between four imaginary characters: Halieus, the accomplished fly fisher; Ornither, a county gentleman who has done a little fishing; Poietes, a fly-fishing nature-lover; and Physicus a natural philosopher who has never fished.
John Davy, in his Memoirs of the Life of Humphry Davy, paints a wonderful picture of his brother on the river:
"I am sorry I have not a portrait of him in his best days in his angler’s attire. It was not unoriginal, and considerably picturesque – a white, low-crowned hat with a broad brim; its under surface green, as a protection from the sun, garnished, after a few hours’ fishing, with various flies of which trial had been made, as was usually the case; a jacket either grey or green, single-breasted, furnished with numerous large and small pockets for holding his angling gear; high boots, water-proof, for wading, or more commonly laced shoes; and breeches and gaiters, with caps to the knees made of old hat, for the purpose of defence in kneeling by the river side, when he wished to approach near without being seen by the fish; such was his attire, with rod in hand, and pannier on back, if not followed by a servant, as he commonly was, carrying the latter and a landing net."
Humphry Davy admits that Salmononia was inspired by ‘recollections of real conversations with friends’ and John’s memoir revealed that Halieus was inspired by William Babington. But whose conversations inspired the other characters?
Two friends of both Davy and Babington that must be strong contenders are William Nicholson (1753-1815) and Anthony Carlisle (1768-1840). They are best known for their decomposition of water into hydrogen and oxygen by electrolysis, achieved in 1800 with a copy of Alessandro Volta’s recently invented pile – a discovery which so excited Davy that he wrote that: ‘An immense field of investigation seems opened by this discovery: may it be pursued so as to acquaint us with some of the laws of life!’
Davy met Nicholson when he arrived in London, having already corresponded and sent his first scientific papers to him in 1799 for publication in A Journal of Natural Philosophy, Chemistry and the Arts – the first monthly scientific publication in Britain, running between April 1797 and December 1813. Over the course of its life, Nicholson’s Journal included some twenty articles on fish (but not specifically fly fishing). The most important was the editor’s own in the article on the torpedo fish in 1797, which speculated about the source of the electric charge within the pelicules of the torpedo, and which inspired Volta to try the various combinations of discs (an important hint) resulting in the development of his battery pile. When Davy was appointed as Director of the Royal Institution, aCommittee for Chemical Investigation and Analysis was established, on which Nicholson was invited to participate.
Nicholson had known Babington since 1784 when they were joint secretaries of a philosophical coffee house society established by Richard Kirwan, another Irish chemist and geologist. He also knew Carlisle, then at Westminster hospital, through his close friend the radical author William Godwin whose wife Mary Wollstonecraft was attended by the surgeon before she died in 1797.
Unfortunately, we don’t have an account of Davy, Babington, Carlisle and Nicholson fishing together, but it is a scene that we might easily imagine.
Nicholson, who was a prolific publisher, in his 1809 British Encyclopedia, or Dictionary of Arts and Sciencesdescribes fly fishing as ‘an art of so much nicety, that to give any just idea of it, we must devote an article to it.’ Sadly, he does not write about fly-fishing as eloquently as he does about chemistry, simply describing a number of flies and his only advice on how to fish is ‘keep as far from the water’s edge as may be, and fish down the stream with the sun at your back, the line must not touch the water.’
But, in a memoir of The Life of William Nicholson, the manuscript of which has finally been published 150 years after it was written, there is a charming account by Nicholson’s son of fishing trips with Carlisle in around 1803:
"Carlisle was at that time about thirty years of age, good looking and active …
Having passed his early days at Durham and in Yorkshire, Carlisle was fond of the country and country sports. We had many a day’s fishing at Carshalton, where his intimacy with the Reynolds and Shipleys procured him the use of part of the stream where the public were excluded. He was a skilful fly fisher and during the day I generally carried the pannier and landing net, but towards night when the mills stopped, and the water ran over a bye-wash, I with my bag of worms and rod managed to hook some fish as big as were taken during the day.
We also had fishing grounds at a place in Hertford called Chenis which was rented as I understood by Carlisle and a fellow sportsman called Mainwaring. These two gentlemen and myself as a third in a post-chaise used to start at 6.00 o’clock am, breakfast at Ware or Hoddesdon and forward to the fishing, which was fine for a boy of fourteen. And then Mr Mainwaring always took a fowling piece with him and occasionally shot a bird which was worth all the fish, rods and lines and all.
Chenis was a remarkably quiet rural place and the little inn we slept at was situated in a settlement of some half dozen cottages and houses, but what its name was I do not know. On one occasion when our companion was called away Carlisle and I remained there for a day or two. We were very successful in our fishing and were about to depart when it turned out there was a county election going forward and there was no conveyance to be had for love or money. Carlisle was wanted at home and we had no choice but to start on foot, so away we went after breakfast with a boy to show us a footpath way through fields to Rickmansworth where we hoped to get some conveyance to London.
Carlisle had the best share of the luggage and the boy and I the remainder. The country we travelled was beautifully undulated and of a dry sandy soil. It was very hot and I suspect I was the first to feel fatigue. After a long trudge we stopped at a gate leading into a sandy lane and looking back at the hillside I was amazed at the display of poppies in full bloom, the whole field was a mass of crimson, a new sight to me.
I was very thirsty and tired and have often thought of that field and Burns’ immortal lines:
Pleasures are like poppies spread;
You seize the flower, its bloom is shed;
or like the snow fall on the river.
a moment white then melts forever.
But time, like a pitiless master, cried onward and we had to trudge again. At last our guide left us on the dusty high road to Rickmansworth, where in time we arrived. Here we got some refreshment and awaited til a return post-chaise conveyed us to London. We had walked nearly 30 miles and it was my first walking adventure of any magnitude."
The story was written when young Nicholson was eighty, and his geography seems a bit muddled – I have been unable to locate a place called Chenis, in Hertford – but records exist for one in Buckinghamshire in the 1770s. Could he mean the river Chess if he was near Ware and Hoddesdon? The Chess also passes near a village called Chenies just a few miles from Rickmansworth. (If any readers of the Flyfishers’ Journal can help, I would be very interested to hear from them.)
Carlisle went on to enjoy a stellar medical career, and was elected a Fellow of the Royal Society in 1804, where he became Professor of Anatomy 1808 to 1824.
In 1809, he published an account of some experiments into how fish swam, by cutting various fins off seven fish each of dace (cyprinus leusiscus), roach (cyprinus rutilus), gudgeon (cyprinus gobio) and minnow (cyprinus phoxinus). He recorded how, on removal of the pectoral fin  its progressive motion was not at all impeded, but it was difficult for the fish to ascend; on removing the abdominal fin as well, the fish could not ascend; on removing the single fins, ‘produced an evident tendency to turn around, and the pectoral fins were kept constantly extended to obviate that motion; … and so on, until all fins had been removed from the seventh fish which cruelly ‘remained almost without motion’.
Carlisle was appointed Surgeon Extraordinary in 1820 to King George IV and was knighted in 1821. He died in 1840, never losing his love of fishing.
"Sir Anthony Carlisle had been called into the Prince Regent mainly to consult as to what wine he should drink. Having ascertained that brown sherry was the favourite of the day, he recommended it and gave great satisfaction.
Carlisle wrote to me, while I was engaged in a survey in Yorkshire, to find him a handy honest unsophisticated lad as a servant. I did my best and sent him one. The lad turned out a stupid dog, but when I visited London a short time afterwards and dined with Carlisle this boy waited and amused me by incessantly answering Carlisle ‘Yes Sir Anthony, … no Sir Anthony’ and ‘Sir Anthony’ at the beginning, middle and end of every sentence. All this passed as a matter of course and reminded me how calmly we bear our dignities when they fall upon us.
Carlisle was a true fisherman and a great admirer of honest Izaak Walton and used to quote from that delightful book The Compleat Angler, so that when any food or wine was better than common he said ‘it was only fit for anglers or very honest men’; and then he had another joke when we got thoroughly wet on our fishing excursions, saying ‘it was a discovery, how to wash your feet without taking off your stockings’."
Towards the end of the 1770s, after returning to London from his work for Wedgwood in Amsterdam, William Nicholson took lodgings with the writer Thomas Holcroft and was introduced to his landlord’s colourful circle of friends. A fellow lodger was Elizabeth Kemble whose father had established a strolling theatre company, and whose sister Sarah Siddons was a well-known actress.
From their rooms in Southampton Buildings at the top of London’s Chancery Lane, Holcroft and Nicholson often headed down to ‘Porridge Island’ a small row of cook-shops near to St Martins-in-the-Field where they enjoyed a nine-penny dinner and met up with other writers and musicians.
According to his son, Nicholson wrote a great deal for Holcroft who was used to having an amanuensis. The first piece of work to which Nicholson is know to have contributed was a novel published in 1780 entitled Alwyn: or The Gentleman Comedian. William Hazlitt, who completed Holcroft’s memoir (with assistance from Nicholson) explained how ‘it was originally intended that N.... should compile from materials to be furnished by Holcroft, but of which he in fact only wrote a few short letters, evidently very much against the grain.’
The second piece of work, which was attributed to Nicholson, was the prologue to a drama called Duplicity. The play opened in October 1781 at the Theatre Royal in Covent Garden, and the prologue was performed by Mr Lee-Lewes.
The opening performance was met with great applause and positive reviews. Holcroft described his feelings as ‘having escaped from the Dog of Hell, the Elysian fields are before me, if I have but taste and prudence to select the sweets.’ One can imagine the celebrations in Southampton Buildings that night and the excitement of Nicholson and his new bride as they mingled with the cast which included Elizabeth Inchbald, another renowned actress.
Unfortunately, within just a few days, Duplicity failed to generate enough revenue to cover the expenses of the house and Mr Harris of the Theatre Royal declared that ‘unless it was commanded by the King, he should not think of playing it any more’.
Nicholson’s son claimed that his father continued to produce ‘essays, poems and light literature for the periodicals of the day’ while working with Holcroft, but frustratingly for us ‘to none of which he put his name’.
A couple of years later, after war with France had ended, Holcroft made his name with the unscrupulous infringement of another playwright’s intellectual property. Having travelled to Paris to see The Marriage of Figaro by Beaumarchais, Holcroft had requested a copy of the script but was refused. So, over ten nights in September 1784, he and a friend attended the performance and recorded the entire script. In December that same year, with no respect for creative copyright, Holcroft took to the stage at Covent Garden in the role of Figaro for its first performance in Britain.
A decade later in 1792, Holcroft produced his best-known play The Road to Ruin. Let us leave Holcroft to bask in his glory for a little while, and I will return to his life after 1792 in due course.
Checking a few of the links on our list of Nicholson’s publications, I was delighted to find that there is now a copy of The Navigator’s Assistant available to read on Google Books.
The previous link (via the Hathitrust) attributed the book incorrectly to William Nicholson ‘master attendant of Chatham dockyard’. Unfortunately, quite a few other online links make the same error (including one on Worldcat – where I was surprised that I could not find a facility to report the error).
Published in 1784 in two volumes for 6 shillings, more than ten years after he had returned from his second voyage to China, this was Nicholson’s second publication in his own name. It followed on from the success of his An Introduction to Natural Philosophy in 1782.
Despite the success of his first book, Joseph Johnson was not interested in a work on navigation, and Nicholson eventually persuaded three publishers to spread the risk and work with him. These were Thomas Longman of Paternoster Row (1730-1797), Thomas Cadell of The Strand (1742-1802) and John Sewell of Cornhill (c1733-1802).
Sewell became a good friend of Nicholson, and was an interesting character. His shop in Cornhill was described in his obituary as “the well-known resort of the first mercantile characters in the city, particularly those trading to the East Indies. “ “He possessed, besides his professional judgement of books, a tolerable knowledge of mechanicks, particularly of ship-building … and was a most zealous promoter of a Society for the Improvement of Naval Architecture,” - of which he persuaded Nicholson to become a member.
Two other historic nuggets - with no relation to Nicholson, but rather interesting - caught my eye in his obituary:
Businesses in Cornhill had suffered from a number of fires, and so Sewell came up with the idea of building a water tank beneath the coach-pavement which was kept full and was a ‘perpetual and ready resource in cases of fires happening in the vicinity.’
In 1797 mutinies were threatened by sailors of the Royal Navy – a time when Britain was at war with France – “the kingdom was alarmed and confounded” and John Sewell drew up plans for a Marine Voluntary Association “for manning in person the Channel Fleet”. Fortunately, the sailors came to their senses and the volunteers were not required.
Returning to The Navigator’s Assistant, this was not a great success. The Monthly Review described it as “undoubtedly the work of a person who is possessed of ingenuity enough to leave the beaten path” but goes on to criticise a number of technical errors.
The Gentleman’s Magazine kindly described it as “too refined and laboured for the class of persons to whom it was addressed: and therefore it is not much to be wondered at that this Assistant was neglected”.
A MOOC (for those of you like me who did not know what this was) is a ‘massive open online course’, and Lancaster University and the Royal Institution of Great Britain are hosting one about Humphry Davy which will start on 30 October 2017.
The course will run for four weeks. Learners will typically spend three hours per week working through the steps, which will include videos (filmed on location at the Royal Institution), text-based activities and discussion, and quizzes. Learners will be guided at all stages by a specialist team of educators and mentors. It's entirely free to participate, and no prior knowledge of Davy is required.
Humphry Davy was a good friend of William Nicholson and they were both keen disseminators of knowledge, so would encourage you to spread the word to anyone who might be interested.
In 1797 young Davy had ‘commenced in earnest his study of natural philosophy,’ but this ‘soon gave place to that of chemistry’ and in his note book he recorded that his first experiments ‘were made when I had studied chemistry only four months, when I had never seen a single experiment executed, and when all my information was derived from Nicholson’s Chemistry, and Lavoisier’s Elements.’ (style='"Times New Roman",serif;' (Davy and Davy, The Collected Works,1839.)
Then in the Spring of 1799, Davy made contact with Nicholson sending two articles to include in A Journal of Natural Philosophy and the Arts, both of which appeared in the May edition:
There is much more to tell about their relationship, but now is not the time, so let’s get back to the MOOC …
This FREE course is intended for anyone with an interest in Humphry Davy, or early nineteenth century literature, science, or history. It will explore some of the most significant moments of Davy's life and career, including his childhood in Cornwall, his work at the Medical Pneumatic Institution in Bristol and the Royal Institution in London, his writing of poetry, his invention of his miners' safety lamp and the controversy surrounding this, and his European travels. The course will also investigate the relationships that can exist between science and the arts, identify the role that science can play in society, and assess the cultural and political function of science.
Free course – open to all - sign up today at
While the phrase ‘gig economy’ has been all over the mainstream media recently with the publication of the Good Work: The Taylor Review of modern working practices, the expression has been around for nearly a decade and insecure working arrangements have been around for centuries. In 2015, The Financial Times chose the expression for its FT 2015 Year in a Word, by Leslie Hook.
Leslie traced the expression back to the height of the financial crisis in 2009, ‘when the unemployed made a living by gigging, or working several part-time jobs, wherever they could’ with the word ‘gig’ emanating from jazz club musicians in the 1920s.
I could not help noting the similarities with life for many in the 18th Century as I re-read the Memoirs of the Late Thomas Holcroft by William Hazlitt. Holcroft was a good friend of Nicholson, and his early employment history included time as a shoemaker, a stable lad at Newmarket, and as a chorister where he earned the nickname ‘the sweet singer of Israel’.
Holcroft headed for London where, like many young people today, he ‘felt the effects of poverty very severely’ and ruminated on what might have resulted from a good education. He was getting so desperate for work that he was heading to the office which recruited soldiers for the East India Company when he bumped into a friend who mentioned an opportunity with a travelling theatre company in Dublin. Then, for several years, he traipsed about the country in search of one opportunity after another before finally settling in London as a writer and dramatist.
Nicholson too was no stranger to the gig economy, having first worked for Josiah Wedgwood on a 'consultancy assignment' to Amsterdam to investigate financial irregularities with the Dutch sales agency. This had led to an employed position in Amsterdam, but only for a discrete project and so Nicholson had to return to London in search of work.
When young William Nicholson came to lodge with Holcroft at Southampton Buildings in around 1780, Holcroft subcontracted bits of writing to him. He also tried to persuade Nicholson that ‘at least as much revenue could be obtained from literary publications, as from any of the objects … of his thoughts.’
Over 25 years, Nicholson successfully built a steady income from writing, translating and publishing. But, with a large family to feed, he also took several gigs on the side. Projects included consulting on technical issues, sometimes as an early patent agent, acting as Secretary to the Chapter Coffee House Society and the General Chamber of Manufacturers. Then in the mid-1800s, he took on assignments as a civil engineer for a couple of water supply projects.
Unfortunately, like many who operate in the gig economy today, Holcroft and Nicholson did not set aside enough of their incomes during the good times to provide for ill-health in their old age.
The gig economy is not such a new phenomenon, but it does remind us that workers did not always enjoy the social safety nets that we often take for granted and are comparatively recent developments in the history of employment:
•1908 – old age pension introduced for men over 70
•1938 – paid holiday introduced
•1940 – old age pensions introduced for women
•1948 - the NHS was introduced.